Peach, Goat Cheese, and Basil Appetizer (grain-free : gluten-free)

With summer in full swing here, we are starting to find locally grown summertime fruits at the store. Early peaches have arrived, much to our delight.  I have crafted a very simple, delicious appetizer that combines peaches, fresh basil, and chevre (goat cheese). Yum!

Peach, Goat Cheese, and Basil Appetizer

• Ripe peaches
• Fresh basil leaves
• Plain goat cheese (also known as chevre) 
• Balsamic glaze
• Mild raw honey (optional, to be used if the peaches aren't very sweet)
• Crackers
• Absolutely Gluten Free Flatbread are our favorite grain-free crackers
• Field Day Organic Golden Round Crackers are our favorite wheat crackers 

1. Slice the peaches and pick some basil leaves.
2. Place one basil leaf on each cracker. Top with a couple crumbles of goat cheese and a slice of peach.
3. Drizzle with balsamic glaze. Add a small drizzle of honey if the peaches are not very sweet.
4. Serve and enjoy!

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